Studio: Bontemps

Client: Sandy Ho

Work: Editorial

Industry: Food & Beverage

Art Direction And Book Design For Sandita's Cooking Notes Vol. 1

BonTemps created an intimate and tactile book design for Chef Sandy Ho’s 'Sandita’s Cooking Notes Vol. 1'. The project blends storytelling and culinary technique through transparent pages, handwritten notes, and layered textures, inviting readers to engage with the book as both a functional kitchen companion and a collectible artifact.

Tags: Artifact, Interaction, Kitchen, Recipe, Storytelling, Technique