
Author · Other · Writer
For one hour a day, I am completely offline, talking to people who seem to be, from all appearances, always offline.
It treats fusion as a design element rather than a marketing buzzword, letting two distinct visual cultures collide on a single label without either losing its identity.
The easier it becomes to make things, the harder it becomes to make something that has depth.
AI tools streamline creation but often remove the layered decision-making that builds originality.
The real magic of it all is being in a massive convention center filled with people who speak the same language.
Thousands of people moving in every direction, like ants in a bed, each working toward their own goal but somehow creating a system that functions.
I don’t think anything can replace the creativity that comes from an IRL human who laughs, breathes, knows how to ride a bike, has a preference for aisle versus window seat, enjoys baked brie, or has actual lived experiences.
Odds Studio created packaging for ALAENA skincare that uses powder-blue tactile paper cartons, frosted glass bottles, silvery lids, and warm golden formulas. The design positions the brand within a quieter, more restrained form of luxury, relying on color, materiality, and widely spaced typography rather than illustration.
The article highlights Joshuah Xavier Miranda's packaging design for Tutto Passa's Bicycle Thieves pilsner. Its nearly black can, warmed by copper, cream, and tobacco tones, uses small hop illustrations and expressive typography to evoke Italian cafés, vintage beer labels, old storefront signage, and Vittorio De Sica's Bicycle Thieves.
Stranger & Stranger created packaging for Santoni L’Aperitivo that positions the bottle as a jewel-like object. The deep ruby-pink glass, cut-crystal-decanter character, scalloped label, elegant lettering, and loose script evoke aperitivo hour and vintage Italian cafés while taking a more glamorous approach than loud retro aperitif branding.
In this Shelf Life newsletter entry, Chloe Cordover reflects on the longstanding perception that store-brand products are inferior to name brands. She notes that, in recent years, private-label options have increasingly become desirable, framing the shift as one driven by consumer perception.
Tolleson designed Air Jordan Lux promotional packaging that applies quiet-luxury principles to sneaker presentation. The restrained design uses white, ivory, and soft-gray layers, embossed basketball textures, gold accents, serif typography, and generous negative space to create a collectible, editorial character.
Young Jerks designed packaging for CRYSTAL VISION, a non-alcoholic beverage brand, using an outdoorsy and nostalgic visual direction. The bottle pairs a fiery orange label with a small forest illustration, curved type, flavor notes, and irregular lettering inspired by old trail shops, vintage park patches, and archival adventure graphics.
Mother Tongue Design created packaging for Indian cookware brand P•TAL rooted in the materials and processes of India’s Thathera craft. The system uses rich, saturated colors, vessel silhouettes informed by hammer marks and metalworking, and spacious multilingual typography to give the boxes an approachable editorial character.
The article spotlights Sarah Ryu's packaging design for UNDO's pre-alcohol gummies. Saturated colors, high-contrast graphics, oversized typography, reflective finishes, and compact pouches position the supplement as an energetic, portable pre-party product rather than a conventional clinical wellness item.
The Dieline’s monthly roundup highlights notable packaging designs and redesigns from August 2026. It cites Jif’s first redesign in 30 years, 7UP’s new recipe and brand identity, and sustainability-led packaging ideas including shampoo packaged in soap and a rethink of single-serve coffee waste.
REUNION created a skincare packaging system for Tome that draws on the visual language of scientific journals and old library shelves. Metallic lettering, reference-book typography, and botanical and anatomical illustrations establish a research-led identity, while treatments are organized as miniature books within a larger volume.
Fungo Design created Harvestime fruit-gifting packaging that uses wavy vertical bands inspired by soil, regional landforms, and sliced fruit. An earthy palette and irregular, cut-paper-like abstract forms make seasonality and provenance the central decorative elements, while straightforward typography provides contrast and clarity.
This Shelf Life newsletter article examines the growing premiumization of pantry staples, focusing on soy sauce as a category poised for design-led modernization. It argues that updating packaging and brand storytelling can make commonplace products more thoughtful, functional, sustainable, or beautiful, while cautioning against superficial premium design used only to justify higher prices.
This Shelf Life column considers the expanding role of influencer kits in broader marketing. It critiques the excessive consumption and hyper-overpackaging associated with social-media unboxing content, including extravagant inserts and novelty box formats.
Chloe Cordover examines beauty brands' pursuit of cultural coolness and desirability in an online-driven market. The article uses Glossier's relaunch of Balm Dotcom in an “I Love New York” wrapper and its SoHo fake-bodega activation as an example of a brand looking to recover former virality and consumer trust.
This Shelf Life newsletter item reports that Beyond refreshed the branding for its sparkling protein beverage only a few months after its official launch. The available introduction focuses on the speed of the redesign amid continuing interest in protein products.
Chloe Cordover argues that the design-agency market is developing an economic barbell structure, with small scrappy studios and major agencies faring better than firms in the middle. Drawing on Pew Research data about the shrinking American middle class, the article frames the loss of mid-sized agency work as part of a wider polarization in consumers and capital.
The Dieline’s June 2026 roundup highlights notable packaging and branding stories, including Pirate’s Booty’s redesign, Moozy’s canned milk, and Coca-Cola’s World Cup collectible cans. The article also mentions collaborations like Fortnum & Mason’s biscuit tin with Design Bridge and broader discussions on AI’s role in design. It serves as a snapshot of the month’s most talked-about creative projects and industry trends.
The article explores the intersection of artisanship and luxury packaging, contrasting a student concept, Mitini, inspired by Jaipur Blue Pottery, with Butterfly Cannon’s design for Diageo India’s Godawan 173 whisky. It raises questions about cultural ownership and the translation of traditional crafts into modern luxury branding.
Written by Chloe Cordover for The Dieline’s Shelf Life newsletter, this reflective piece explores the value of offline experiences and community connection in an increasingly digital world. Using her life in Savannah, Georgia as a backdrop, Cordover questions whether brands should invest more in the 'offline economy' to foster genuine human engagement.
The Dieline article by Chloe Cordover highlights Moozy’s unconventional decision to package milk in cans, marking a bold move in beverage packaging. The piece reflects on the evolution of milk containers and positions Moozy’s approach as a fresh, modern take on a classic product category.
The Dieline article highlights the packaging design for Salsa Mutua, created by independent designer Andrés Higueros in Mexico City. The design fuses Mexican and Asian visual influences through bold color blocking and typography inspired by street signage. The result is a playful and culturally rich identity that celebrates fusion as a design principle.
The article announces KFC’s global rebrand developed with JKR, harmonizing the brand’s six iconic assets and introducing a hidden drumstick in the logo. The refresh extends beyond visuals to include new menu items, beverages, and restaurant concepts launching first in the UK and Ireland.
Written by Chloe Cordover for Dieline’s Shelf Life newsletter, the article examines how 'authentic marketing' often relies on staged brand moments that appear spontaneous. Using a recent example of Bella Hadid casually photographed eating David’s new protein ice cream, it explores why audiences still engage with these orchestrated yet seemingly genuine brand narratives.
The article spotlights Visualbraingravity’s sculptural bottle design for Midva Vidva Onadva, a Slovenian honey liqueur brand. Each hand-formed ceramic bottle is unique, matte black, and label-free, embodying the artisanal and natural qualities of the product. The design merges craft, tradition, and art, positioning the bottle as both a functional vessel and a collectible sculpture.
The Dieline article by Chloe Cordover reports on Pirate’s Booty’s latest packaging refresh, which has sparked backlash among consumers. The piece notes the emotional reaction to the rebrand of the nostalgic snack brand, originally founded by Robert Ehrlich in 1987. The article frames the redesign as a major shift from the brand’s long-standing visual identity.
Written by Chloe Cordover for The Dieline’s 'Shelf Life' newsletter, the article questions the logic behind recent brand extensions in the CPG space. It cites examples like Graza’s chips, David’s ice cream and cod, and Beyond Meat’s protein drink, suggesting that some brands may be expanding merely to stay relevant rather than to serve a coherent brand purpose.
The article spotlights Chad Michael Studio’s packaging design for Warfield Spirits, which draws inspiration from the mountainous landscape of Sun Valley, Idaho. The design system integrates textured glass bottles and stone-inspired closures to reflect the brand’s origin and authenticity. It emphasizes how storytelling and materiality can elevate a spirits brand’s identity.
The Dieline’s Shelf Life column by Chloe Cordover highlights the emerging popularity of bananas as a trending ingredient in the CPG food and beverage sector. The article reflects on the fruit’s ubiquity and its newfound potential as brands look to reinvent familiar flavors for 2026. It positions bananas as a symbol of renewed consumer interest in nostalgic yet versatile ingredients.
The Dieline’s May 2026 roundup by Chloe Cordover highlights standout packaging and branding stories from the month, including Mirinda’s global rebrand, Olipop’s refresh, and heritage brand updates for Bob’s Red Mill and Genesee. The piece also notes unusual stories like Calbee’s colorless packaging due to an ink shortage and Starbucks facing recycling criticism.
Written by Chloe Cordover for The Dieline’s 'Shelf Life' column, this editorial explores the growing trend of functional foods and the cultural obsession with optimization. It questions whether every food product now needs to serve a health or performance purpose, reflecting on how wellness culture shapes consumer behavior and packaging design.
The article announces David Protein’s latest product, a tinned Atlantic cod containing only cod and salt. The launch continues the brand’s minimalist, high-protein ethos while emphasizing sustainability through tin packaging. It follows the brand’s earlier viral boiled cod release.
The Dieline reports that Turner Duckworth has redesigned Bob’s Red Mill, drawing inspiration from traditional farmstead signage to refresh the legacy food brand’s packaging. The rebrand aims to reinvigorate the brand’s presence after nearly five decades on grocery shelves.
The Dieline’s Shelf Life column by Chloe Cordover examines the growing trend of single-serve packaging in wellness and food brands. It highlights how companies like Bragg are introducing portable versions of their staple products, such as On-The-Go ACV Pouches, even as sustainability goals set years ago appear to be deprioritized. The piece questions whether convenience is overtaking environmental responsibility in consumer packaging.
The article, part of The Dieline’s 'Shelf Life' trend newsletter, explores the growing 'eat your skincare' movement where consumers turn to ingestible beauty products and dietary hacks for skin health. It highlights how this trend reflects a shift in the beauty and wellness industries toward internal approaches to skincare and signals new opportunities for CPG brands.
The Dieline’s 'Best of April 2026' roundup by Chloe Cordover highlights standout packaging and branding projects from the month. The article celebrates a range of work from grocery staples to artisanal products, emphasizing the ubiquity of great design across everyday categories. It serves as a curated snapshot of current design trends in consumer packaging.
The article explores the booming market for gummy supplements, which has grown into a $10 billion segment driven by adult consumers who prefer candy-like wellness products. It highlights how brands like Grüns have capitalized on this trend, with Unilever acquiring the company for $1.2 billion. The piece discusses how the appeal of taste and ease of use has transformed supplement consumption habits.
Written by Chloe Cordover for The Dieline’s Shelf Life newsletter, this editorial explores how bottled water functions as a performative product in consumer culture. It argues that water brands act as social badges, reflecting identity and status through everyday public consumption.
Written by Chloe Cordover for The Dieline’s Shelf Life newsletter, this article explores whether designers should consider trading their creative work for equity in the brands they help build. It argues that branding and packaging have become central to business success, citing examples like Liquid Death, Graza, Rhode, and Poppi. The piece reflects on the evolving relationship between agencies and brands as design increasingly drives business value.
The article explores how artificial intelligence is transforming creative industries by simplifying production but diminishing the nuanced decision-making that defines human taste. Writer Chloe Cordover argues that while AI can replicate aesthetics, it cannot replicate the lived experience and intuition that give design depth and originality.
The Dieline’s 'Best of March 2026' roundup by Chloe Cordover highlights notable packaging and design stories from the month. It reflects on emerging trends such as material experimentation, cultural references in branding, and luxury reinterpretations of everyday products. The piece sets a positive tone about the direction of design heading into spring 2026.
The article discusses the growing trend of founder-designed packaging, where brand founders take creative control to express authenticity and individuality. It contrasts this approach with the overly polished, agency-driven branding that dominates store shelves, suggesting that imperfection and personality can help brands stand out. The piece also notes the trade-offs of in-house design, including potential lack of objectivity and professional refinement.
Written by Chloe Cordover for The Dieline’s Shelf Life newsletter, this article explores the growing trend of photography-led packaging design. It argues that while brands increasingly use imagery to convey emotional or sensory cues, this shift can sometimes come at the expense of clarity and straightforward communication. The piece connects this movement to earlier trends in 'vibe-based' flavor naming, where emotional resonance replaced literal description.
The article by Chloe Cordover reviews Isaac Arthur’s 2026 Beer Branding Trends report from CODO Design, highlighting a shift in beer branding toward simpler, more direct communication. It emphasizes that successful breweries will focus on clarity to help consumers quickly understand their products.
Written by Chloe Cordover for The Dieline’s Shelf Life newsletter, this article reflects on the trends and atmosphere at Expo West 2026, a major natural products and food innovation trade show. Cordover shares personal observations about the energy, networking, and brand activity at the event, highlighting the dynamic ecosystem of founders, PR professionals, and investors.
The article discusses how modern wine label design is shifting away from traditional ornate aesthetics toward simpler, more approachable styles inspired by beer packaging. It highlights how changing consumer discovery habits, particularly through digital and social media, are driving this visual evolution. The piece suggests that clarity and friendliness are replacing heritage and formality in wine branding.
The article, written by Chloe Cordover for The Dieline’s Shelf Life newsletter, reflects on the growing divide between corporate and creative attitudes toward AI in design. Cordover expresses skepticism that artificial intelligence can replicate the depth of human creativity and lived experience. The piece serves as a brief commentary on cultural and emotional responses to AI within the creative community.
The article discusses how fast food brands like McDonald’s, Taco Bell, Wendy’s, and KFC are shifting focus from speed to cultural relevance. It highlights how these brands are leveraging nostalgia, limited-time menu drops, and social media momentum to stay culturally alive and drive customer engagement. The piece positions cultural participation as the new competitive advantage in the fast food industry.
The Dieline’s Shelf Life column by Chloe Cordover explores how wellness brands are expanding into the deodorant category. The piece reflects on consumer attitudes toward natural and gendered deodorants, highlighting the growing intersection of wellness and personal care packaging.
Elizabeth Goodspeed critiques the design industry's current fascination with 'analogue' aesthetics, arguing that much of what is labeled handmade is actually digitally fabricated. She explores how imperfection has become a strategy to signal authenticity in an AI-driven creative landscape, questioning whether this trend represents a genuine material shift or merely a symbolic one.
The Dieline’s Shelf Life column by Chloe Cordover explores the importance of investing in packaging design early, using Buzzkill Wines founder Molly Fedick’s experience as a cautionary tale. Fedick reflects on hiring a branding agency before her product had market validation, resulting in polished but misaligned packaging. The article highlights the balance between early design investment and understanding one’s audience.